Breakfast cake

• 3 eggs
• 1 cup plain greek yogurt
• 1 cup olive oil 
• Juice & grated rind of 1 orange
• 1 cup oat flour
• 1 cup garbanzo bean flour
• 2 tsp baking powder
• 1/2 cup sugar
• 1/2 tsp salt

Preheat oven to 350 degrees.    Beat eggs, mix in other wet ingredients.  Mix dry ingredients together.  Combine wet and dry ingredients.  Bake 35-40 minutes.  Top with powdered sugar.